Art & Photos
Bob started the Stephen Kilborn week-long painting workshop today. Visit Art by Robert Yackel to follow the week’s workshop activities.
My favorite Taos restaurant was tonight’s destination, hard to believe we’d been in town and hadn’t had our first Orlando’s fix. We studied the menu over salsa, chips and guacamole even though I knew before I left Denver what I would order – the shredded beef burrito smothered with green chile with sides of beans and posole.
Bob selected the shredded beef chimichanga. Orlando’s shredded beef is not for the weak of heart or tastebuds – it packs a real punch. So delicious. Smooth flan soothes any lasting zing.
Evening photos were on the agenda after dinner. Stopped by Ed Sandoval’s studio of pictures of his antique trucks.