Category Archives: Travel

South Broadway Grill – Denver, Colorado

Neighborhood Comfort

It was a gray and damp Thursday night when we realized it was our last chance to take advantage of the Dinner Deal at South Broadway Grill in Denver. Listeners to the Warren Byrne Restaurant Show on KEZW 1430 Radio hear about a weekly Dinner Deal – a great incentive to get out to restaurants we’re unfamiliar with or to revisit tried and true favorites. The Meal Deals usually run from Saturday through Thursday evenings; we never cease to be amazed at how Thursdays slip up on us each week.

south-broadway-grill-salad1We abandoned the comfort of home and headed to South Broadway Grill which opened a few months ago. The location first saw a Mr. Steak restaurant back in the \’60s and has seen numbers of eateries come and go. The completely redone interior  is pleasing in its sleek urban simplicity, contemporary art and floral highlights. Bob immediately noticed an impressive orchid on the hostess stand. The host assures us that it’s real. We later learn that co-owner Carolyn Kinsella is a talented floral designer.

Carolyn along with husband Val Erpelding also own the extremely popular Breakfast on Broadway and Flower Wraps, a unique flower shop and full-service cafe.

south-broadway-grill-sole2Dinner started with the Broadway Salad – fresh spring greens, dates, figs, toasted almonds, goat cheese dressed with the house vinaigrette and topped with polenta croutons. I loved the salad, next visit I may make it my entree. Bob selected the grilled sole with a creamy caper sauce served with mashed potatoes and spinach. He ate the whole thing – there was no need for a to-go box. My choice was the pasta Fabiano. Sautéed chicken breast, broccoli,roasted cashews and penne pasta in a basil cream sauce. The cashews added a nice texture and flavor to an otherwise rather bland dish. A little added salt helped bring out some flavor. The ice tea received excellent reviews from both of us.

south-broadway-grill-bread-pudding1 A serving of chocolate chip caramel bread pudding to share capped our Dinner Deal. I watched dishes coming out of the kitchen, a number of sandwiches looked very appealing as did the buffalo short rib stroganoff. The clientele spanned the range from young singles watching a ballgame while eating at the bar to three-generation families with Grandma in a wheelchair. I’m thinking one of the circular corner booths will be just right for the next girls night out.

South Broadway Grill has a neighborly feel, I can imagine dropping in often if it were in my neighborhood. We found warmth and comfort in the food, service and setting even on a gray, damp evening.

Find It!

South Broadway Grill
South Broadway Grill

When You Go: South Broadway Grill is located at 2200 S. Broadway, Denver, CO – one block south of Evans. They haven’t yet put up a web site, call 303-993-2301 for information.

Barrel Into Spring – Grand Junction, Colorado

Spring Barrel Tasting

Grand Valley Winery Association

vineyard-and-mt-garfieldThey’ll tap the barrels to swirl and sip last fall’s harvest during the annual “Barrel Into Spring” weekends at wineries around Grand Junction, Colorado. Eight members of the Grand Valley Winery Association host visitors two weekends each spring, April 25-26 and May 16-17 in 2009. Each winery pours current releases as well as the first tastings of the 2008 wines – a sneak-peak into their potential.

Tickets for each weekend – good for Saturday and Sunday of the same weekend – are limited so this is not an overly crowded shoulder to shoulder experience. A commemorative wine glass, passport and map awaits ticket holders at their assigned first winery. After that everyone is on own. You’ll welcome to spend as much or as little time at each site as you choose. It would be a real rush but I’ve met people who have visited all eight in one day. Cyclists set a more leisurely pace pedaling along the rural roads between wineries.

Participating Wineries:food-prep-at-canyon-wind

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The perfect wine companion, food, is not overlooked during the tastings. Each winery features dishes to showcase their wines. At one it may be an Italian deli-like spread, at another a German theme built around their Gewurztraminer.

At Carlson Vineyards, owner/winemaker Parker Carlson encourages everyone to get a plate of food before coming to the tasting table. As the different wines are poured he suggests trying it with the lamb, the duck, etc. Italian-born chef Brunella Gualerzi of il Bistro Italiano in downtown Grand Junction works with Parker planning and preparing these perfect pairings.

canyon-wind-owner-and-visitorsDepending on your interest the weekend offers a great opportunity to increase one’s wine knowledge. A presentation or tour is offered at each location. Bennett Price of DeBeque Canyon Winery may share his years of experience demonstrating the wine-making process with carboys, tubing and airlocks. At Canyon Wind Cellars you can tour Colorado’s only underground wine cellars. Experience the difference varietal blending makes, or sample the flavors imparted by oak barrels from America verses France. I always come away with a greater understanmaking-notes-at-carlson1ding of terroir and viniculture.

Spring barrel tasting weekends seem well designed for both the casual sipper and the connoisseur stocking their private collection. You’ll see those intently taking notes of each tasting while others are simply enjoying a casual weekend getaway.

enjoying-a-birthday4Grand Junction and the Grand Valley region of Western Colorado offer a numerous outstanding options for getaways. From the sandstone formations of Colorado National Monument to the Gateway Colorado Auto Museum, whitewater rafting on the Colorado River to the serenity of fly fishing on Grand Mesa, fruits direct from the orchard or fine dining you’ll want to return again and again.

vine-weather-vane1When You Go: 2009 Barrel Into Spring tickets are $65. The event usually sells out, don’t go without making reservations.  Lodging, dining and activity information available at the Grand Junction Visitor and Convention Bureau. The participating wineries all have tasting rooms regularily open to the public. Stop by the Grand Junction VCB at 740 Horizon Drive to pick up a free map to Colorado’s Wine Country and tour any time of year.

*Revisit* – Sunnyside Cafe – Highlands Ranch, Colorado

Breakfast at Sunnyside

sunnyside-cafe1After our first visit to Sunnyside Cafe my comments came down on the side of mediocrity. After an early appointment we went back for a mid-morning breakfast and found the results much more pleasing. Two menu pages are filled with appetizing morning selections – scrambles, omelet’s, skillets, benedicts, pancakes, waffles, french toasts. A half-dozen South of the Border specialities  and Louisiana hot-links and eggs offer spicier options. Plus we find all the traditional dishes of eggs, bacon, sausage, ham steak , steak, chicken fried steak, hash, biscuits and gravy.

We both ordered Sunnyside Slam  –  two eggs, two bacon slices, two sausages (links or patties), and two whole wheat pancakes. I chose cranberry almond pancakes for an additional 99¢. All was well prepared and hot when it arrived at the table. Three stars to Sunnyside for serving warm syrup. I never to cease to be amazed at how many breakfast restaurants plop a pitcher of cold syrup on the table, it isn’t that hard to go the extra step.

The whole-wheat cranberry almond pancakes were wonderful; I’ve been lusting for a second batch ever since that visit. I usually order a glass of milk with breakfast and request it be served with the meal. Our waitress had to be reminded of the milk and the glass size was the same as Bob’s small orange juice.

I believe Sunnyside still has service issues to work out but I’ll definitely go back for breakfast. It will be a hard choice – repeat the pancakes or the Sunnyside croissant of two eggs scrambled with bacon, sausage, ham and cheddar cheese served on a buttery croissant.

Sunnyside Cafe serves a sunny start to the day.

When You Go: Sunnyside Cafe is located on South Colorado Boulevard just a few blocks south of C-470, in Highlands Ranch, Colorado. They’re open Monday – Friday 6:30am-2pm, Saturday and Sunday 7am-2pm; breakfast menu available until close.

*Event* – Fiesta San Antonio – San Antonio, Texas

Party in San Antonio

san-antonio-vendorWith tax season at a close San Antonio prepares for the biggest party of the year. Truly a citywide celebration, Fiesta San Antonio begins today. More than a hundred scheduled events continue through April 26, 2009. The tradition reaches back 118 years when citizens decided to honor the heroes of the Alamo and the Battle of San Jacinto.

Horse-drawn carriages, bicycles decorated with fresh flowers and floats carrying children dressed as flowers comprised the first parade. At the 1891 parade half the participants went one direction, the other half headed the opposite way pelting each other with blossoms as they passed – thus the name, the Battle of Flowers Parade. The 2009 version steps off down Broadway on Friday, April 24.

san-antonio-river-parade1Additional parades have been added over the years including the popular Texas Cavaliers River Parade and Fiesta Flambeau Night Parade. The Fiesta Military Parade takes place on the parade grounds at Lackland Air Force Base. The King William Historic District sponsors a fair and parade; even canines get in the act with an official Fiesta Pooch Parade.

san-antonio-alamo-parade-menEvery single official 2009 Fiesta event is sponsored by a local nonprofit group or military organization. Arts, performances, feasts, sports, music and balls attract more than 3 million attendees during the eleven days.

Many Fiesta events honor Texas’ rich history and heritage. One of the most solemn is the Pilgrimage to the Alamo (April 20, 2209). In tribute to the Alamo heroes a procession of historic, civic, patriotic, military and scsan-antonio-alamo-with-flowershool groups walk in silence from the Municipal Auditorium to the Alamo. As each group places a floral wreath on the greensward the names of the Alamo defenders resound from inside the famed walls. These Sacred Walls (April 22, 2009),  presented by a living historian dressed in period attire, tells the story of historical events leading up to the Alamo siege, the siege itself and its aftermath.

Much more festive is A Day in Old Mexico & Charreada (April 19 and 26, 2009). This event carries on the tradition of Charreria which originated in 19th century Mexico as a way for the gentry to prepare horses and riders for war. Over time Charreria evolved into an equestrian competition featuring horse reining, bull riding and roping skills.

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Today’s charros (traditional horsemen or cowboys) wear the traditional clothes and use horse equipment as required by the Federation of Charros in Mexico.  Young women demonstrate their riding skills in the colorful Escaramuza; six or twelve member teams execute precision movements while riding sidesaddle and wearing ranchera dresses. In addition to the Charreada there’s plenty of mariachi music, Mexican ballet folklorico, food and drink.

san-antonio-niosa-happy-ladiesA Night In Old San Antonio – NIOSA – attracts a huge gathering  to La Villita Historic District four nights during Fiesta (April 21-24, 2009). Friends and strangers meet and feast in the 18th-century Spanish neighborhood in the heart of downtown San Antonio. More than 250 food booths arranged in 15 ethnic areas serve  up everything from Armadillo eggs (jalapeno peppers stuffed with cheddar cheese and baked in a biscuit-batter) to  ZiegenBock beer.

Entertainers on a dozen stages provide music for noshing and partying – polka at Sauerkraut Bend, country & western at Frontier Town, The Sabas Trio at Villa Espana.

san-antonio-mariachi-bandNancy’s Notes: We loved our Fiesta San Antonio visit, for four days we took in all we could, morning to late night. I can’t quite imagine keeping up the pace for all 11 days – but, it might be fun to try. One of my favorite experiences was the Sunday Mariachi Mass at Mission San Jose. If you’ve every enjoyed time in San Antonio or have not yet visited this unique city, I suggest putting a late April visit on your destination list. Whether it’s the Sticky Wicket Croquet Tournament, Pinatas in the Barrio or Miss Margaret’s Victorian House Tour I believe you’ll enjoy the party in San Antonio.

 

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*Deal* – New Mexico CulturePass

Ticket to Treasures

sculpture-at-museum-of-indian-arts-and-culturePlanning a trip to the Land of Enchantment this year? Interested in art, Indian culture, history, ranching, space or science? Check into the New Mexico CulturePass – one ticket to 14 state museums, cultural centers and state monuments.

The $25 pass allows one visit to each of 14 sites during a 12-month period. The ticket can be purchased online or at any of the museums or monuments and is activated the day of your first visit. CulturePass includes admission to:

Explore and discover treasures in New Mexico.

Seahorse Exhibit – Monterey Bay Aquarium – California

The Secret Lives of Seahorses

The award-winning Monterey Bay Aquarium opened a new exhibit this week. The Secret Lives of Seahorses reveals fascinating tales of these unusual creatures.  The aquarium describes them, “With a head like a horse, a snout like an aardvark, a belly pouch like a kangaroo, a prehensile tail like a monkey and the ability to change colors like a chameleon, seahorses are anything but ordinary.”seahorse-from-pd-photoorg Watching these unique beings in environments similar to their habitats in the wild can be mesmerizing.

Fifteen species of seahorses, sea dragons, pipehorses and pipefish entice visitors to learn about the varied habitats in which they live and to understand the threats they face. Of the 34 known seahorse species, eight are listed as threatened.

When You Go: Monterey Bay Aquarium is located on historic Cannery Row in Monterey, California. Hours vary by season and day of the week, check the website for details and information on purchasing tickets. The seahorse exhibit is included in general aquarium admission and remains at the aquarium until 2012.

Photo courtesy of PD Photo.org, a public domain photo website.

Loggerhead Marinelife Center – Juno Beach, Florida

TurtleFest 2009

Mark you calenders for the 7th Annual TurtleFest on April 25th, 10am-7pm. More than 20,000 visitors are expected in Juno Beach’s Loggerhead Park to celebrate sea turtles and learn about fragile marine live ecosystems. Admission to TurtleFest is free, donations gratefully accepted to further the work of the Loggerhead Marinelife Center. Planned activities include two stages of live music, sea turtle observation and marine life exhibits, presentations and educational activities and marine themed art. A food pavilion and tropical libations will be available.loggerhead-marinelife-center-jonah-and-jasmine

A special children’s activity fee of $5 includes children’s games, arts and crafts, marine themed playground, bounce houses, face painting and interactive games.

The Loggerhead Marinelife Center is an ocean conservation orgainization and sea turtle hospital. Located in Juno Beach, Florida the center adjoins one of the most heavily nested sea turtle beaches in the world.

Perfect Landing Restaurant – Centennial, Colorado

*Deal*

Perfect Landing – 10th Anniversary Specials

Looking for excellent food, a relaxed, comfortable dining atmosphere and super views of Colorado’s front range -plus a great deal? The Perfect Landing restaurant celebrates ten years at Centennial Airport with $10 specials worth the drive from anywhere in the Metro area. Or, fly in.

perfect-landing-day-is-done

 During the month of April on Tuesday, Wednesday and Thursday evenings Perfect Landing offers a half-dozen items for $10. We took advantage of the special on Tuesday night. Bob ordered the teriyaki glazed salmon filet served with rice pilaf and broccolini. He pronounced the salmon the best he’s had in a long time; he’s ordered a lot of salmon lately.

I selected the beef filet served with whipped potatoes and broccolini. Eavesdropping on the waitress at the table behind me, I heard her say that their chef cuts the filets himself. She added that the $10 special filet was just slightly smaller than the one on their regular menu. Mine was perfectly trimmed and wrapped in bacon. I’m not a rare beef eater so asked for medium; it was a notch under my idea of medium but not enough to send back. The meat was flavorful, tender and a very sufficient size. The potatoes were creamy and wonderful.

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We devoured the warm,  in-house baked bread, crust ideally crunchy without being tear-up-the-roof-of-your-mouth tough. The bread center perfectly textured. There wasn’t a crumb left in our basket.

From past visits we remembered the key lime pie and added a dessert to our  order. The pecan pie, chocolate souffle cake and key lime pie are all made in-house. On every trip to Florida my sister and I search for the best key lime pie. Forget Florida, all we need do is go to Perfect Landing in Centennial – better than any other I’ve ever had.

Additional $10 anniversary specials include a bottle of cabernet or chardonnay wine and a la carte servings of shrimp scampi, 4-0z Maine lobster tail or 1/2 pound of Alaskan king crab legs.

perfect-landing-boogie-bob

A long time Denver favorite, “Boogie” Bob Olsen entertains at the piano bar Tuesdays – Saturdays, 5:30-9pm. Our hostess gave us the option of being near the piano or further away. We enjoyed watching him play and his happy following.  At the cocktail bar and in the piano lounge area $5 appetizers are available from 5-7pm .

perfect-landing-sunset1 The dining room overlooks Centennial airport’s runways  and the western horizon – a panoramic mountain view from Pikes Peak to Rocky Mountain National Park. We watch helicopters come in for a quick refueiling and planes, from small two-seaters to corporate jets, land and take-off. As we finish the last bite of key lime pie the sun sinks below the mountains, capping our evening with a technicolor light show.

Bob says he’s going back every week in April. We’ll see if that happens; however, I’d encourage everyone to put Perfect Landing on their radar.

When You Go: The Perfect Landing opens for breakfast and lunch seven days a week, open for dinner Tuesdays through Saturdays. Nancy’s Note – The breakfasts are tremendous. Dinner reservations strongly advised, especially on weekends and during the April anniversay special.

Centennial – Salinas Pueblo Missions Nt. Monument – NM

National Monument Celebrates 100 Years

spmnm-gran-quivira-church2Gran Quivira received designation as a National Monument by President William Howard Taft in 1909. Abo and Quarai, previously under the stewardship of the Museum of New Mexico, were added in 1980 and the entirety renamed Salinas Pueblo Missions National Monument.

Special events are scheduled every month of the 100th anniversary year, check the website events calender or call 505-847-2585, ext. 0. Events in May include a flint-knapping workshop at Gran Quivira and the 2nd annual International Migratory Bird Day at Quarai, May 9th.

Every Saturday and Sunday, May 2 – September 5, 2009, park ranger Craig Morgan will lead guided 1pm tours titled Voices in the Wind at Gran Quivira.

Salinas Pueblo Missions National Monument – New Mexico

Windows to an Ancient World

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We stand in the afternoon light peering through window after window into the remains of an ancient world at Abo Ruins. The walls stand silent today but we can imagine the sounds reverberating through the village as women ground corn, masons shaped stones and children chased wild turkeys through the courtyard.

In today’s sparsely populated Estancia Basin of central New Mexico evidence of great pueblos recall a time when thousands lived in the valley. Clovis people hunted here 10,000 years ago. As prehistoric populations learned to grow corn they began to stay in one location longer, living in pithouses.

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Mission walls and kiva at Abo Ruins reflect the blending of Indian and Spanish missionary cultures.

Mesa Verde in southern Colorado was once the center of Anasazi culture. After abandonment of Mesa Verde circa 1300 some groups from that culture moved south along the Rio Grande and into the Estancia Basin. Stone villages and towns were built, fields farmed, trade flourished. Salt was collected from nearby lake beds, the commodity used for trade with plains Indians and other pueblos, such as Zuni 200-miles to the west.

In 1598 Spanish explorers entered the area, within the next 20 years missions were established in most of the Rio Grande pueblos. Fransican priests directed the building of churches and conventos, each larger and grander than the previous one. Cultural conflict, Apache raids, disease, drought and famine ensued. The entire Salinas district was deserted by both Indian and Spanish populations by 1677.

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View from Abo Ruins

Three missions and portions of their villages comprise the Salinas Pueblo Missions National Monument. We’d passed through Mountainair, New Mexico on several previous trips only slightly aware of the missions. This time we stopped at the small in-town visitors center. A video and museum displays gave background information, piquing our interest in visiting the three sites: Quarai, Abo and Gran Quivira (Las Humanas).

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Interior of Quarai Mission

Quarai

Stepping through the entryway to the old stone mission church at Quarai I’m struck by the walls towering nearly 40-feet  high centuries after the last villager departed. Imagine the effort and engineering required to construct this grand church, the largest church of the Salinas Province as the Spanish called the region. The stones beneath our feet are believed to be from the original flagstone floor, an unusual feature since most mission church floors were packed earth at that time.

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Quarai Mission

 

The mission at Quarai was built in the shape of a cross with side altars and a choir loft. Rows of empty sockets once held vigas, or roof beams; today we look up to open blue sky. We can imagine how imposing this structure seemed to the pueblo people use to living in small, low rooms.

Along a half-mile trail we see mounds signifying unexcavated house blocks, evidence of the 400-600 people living here before the Spaniards. After winding through the mission ruins the trail leads to the spring and stream that provided water essential for the community and fields. Giant cottonwoods shade the stream banks.

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Abo Ruins

Abo

We arrive at Abo in the late afternoon, the low angle of the sun warming the red sandstone walls. The stone found at Abo broke easily into horizontal pieces. There’s more symmetry here than we see at the other two sites; row upon row, mortar of clay and water holds the tabular blocks together.

What strikes me at Abo is the sense of the convento – dining room, kitchen, storerooms, residence cells where the friars lived, porteria, stables and corral. This is where much of the business of the mission occurred. We don’t view these rooms from afar – the interpretive trail leads us along convento passageways and through waist-high doorways.

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Mesa top ruins at Gran Quivira

Gran Quivira (Las Humanas)

We were so inspired by our stops at Quarai and Abo the next morning we decided to put Gran Quivira on the agenda. Called Las Humanas by Spanish explorers, Gran Quivira was the largest of the Salinas pueblos. Once home to as many as 2,000 people, today it is the most remote. From Mountainair we travel 25 miles southeast. Unlike the other two pueblos, Gran Quivira sits atop a mesa with no immediate water source. Runoff from sporadic rains was trapped in shallow pits to supplemented the limited water from wells and roof-fed cisterns.

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Gran Quivira Mound 7 and Church

As we approach the ruins we realize they are much larger than those we’ve seen at Abo and Quarai. Yet, Mound 7 is only excavated one of 20 house blocks that once stood at Las Humanas. The square-room ruins we walk through were constructed between 1550-1670, stones held together with an ashy-colored mortar. Beneath these walls archaeologists uncovered 200 wedge-shaped rooms arranged in five to six concentric circles built around a grand kiva. Yellow caliche mortar was used to construct this pueblo in the 14th century. We can stand atop the later pueblo and peer down a shaft into the lower rooms.

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Unfinished second church at Gran Quivira

Construction on the first Las Humanas mission church began in 1630. The pueblo did not always have a resident priest, instead it was a circuit parish served by clergy from Abo. A second church was begun around 1659, the ambitious cross-shaped sanctuary never saw completion.

The museum at Gran Quivira exhibits examples of the various pottery styles used in the pueblos through the centuries.

Reflecting on our Salinas Pueblo Missions tour we realize that these churches were built, used for worship and totally deserted nearly a century before the first of the famed California missions was established. We’ve had the opportunity to see into an ancient world.

spmnm-grinding-stoneWhen You Go: Salinas Pueblo Missions National Monument is open daily except Thanksgiving, Christmas and New Years. The monument visitor center is in Mountainair, New Mexico. From Mountainair Abo is 9 miles southwest, Quarai is 8 miles northwest and Gran Quivira 25 miles southeast. Each of the three sites have a small visitor center and picnic areas. Camping is not allowed; campgrounds can be found in the nearby Cibola National Forest.