Golden Shanghai
Golden Shanghai on South Parker Road serves up a golden experience. For several weeks I’ve felt the need for a Golden Shanghai dinner, tonight we satisfied that need. From the initial greeting to the final thank you all was as it should be for a pleasant dining experience.
A pot of hot tea is brought to the table as soon as we’re seated. We selected the family dinner for two at $13.95/person. Each person receives soup, choice of egg drop, wonton or hot and sour, an egg roll, cheese wonton, rice and any entree on the menu priced up to $9.95. Bob ordered wonton soup and hot and spicy chicken, Nancy went for the hot and sour soup and pork with garlic sauce. Soups were flavorful and served piping hot, of the two we prefer the hot and sour. Vegetables used in the entrees were fresh and cooked to perfection – maintaining a bit of a snap. All dishes can be ordered with no vegetables, no sauce, or sauce on the side and can be prepared hot, mild or not spicy at all. MSG is not used in any dishes at Golden Shanghai.
We resisted the temptation tonight but I highly recommend the plum wine ice cream, it’s a lovely ending for a Chinese dinner. Individually wrapped almond cookies are presented along with traditional fortune cookies. My fortune said to, “Trust your instincts.” I believe we did just that by heading to Golden Shanghai for dinner.
Service matches the quality of the food, attentive without intrusion. From the outside Golden Shanghai looks like just another Oriental restaurant in a strip mall. Inside the dining room is attractive with tall, padded booths along the walls, and well spaced tables in the center of the room. An alcove offers a degree of privacy for small groups (I would guess up to a dozen). A well-kept aquarium and small bar complete the room.
Beyond the Chinese dishes you expect are specialties like lobster in garlic sauce, Cantonese or Szechuan style. I’m not a scallop person but I hear the sesame scallops are to die for. In addition there are a number of Southeast Asian fusion dishes on the menu. Golden Shanghai always appears to have a devoted take-out clientele and delivers in the immediate area.
With the quality of food, preparation, service and ambiance it is no wonder Golden Shanghai has been named one of the top 100 Chinese restaurants in the country.
I went hungry and totally concentrated on our meal. When all was said and done I realized I should have taken pictures, my mistake. Check Golden Shanghai’s website to see their photos and menus. Then, stop in and have your own golden experience.

UA Visitor Center
Unlike most of the ruins we see in the Southwest Casa Grande was not built with stone or adobe bricks. Caliche is a concrete-like hardpan found several feet below the surface in this region. The Hohokam mixed ground-up calice wth water to procude a sticky mud for building walls, sealing roofs and plastering walls.
fields support Arizona’s cotton industry. Standing in the shadow of the ancient walls and gazing across wind-blown fields one is almost transported into a world as the Hohokam knew it.
We’re lucky to grab a couple of seats at the bar where owner/family patriarch, Herb, sets up a steady stream of drinks. I start on a margarita served in a pint glass fruit jar. Before long I’m in conversation with two ladies from Green Valley (20+ miles north), they’re absolutely rapturous discussing Wisdom’s menu. They tell me Tuesdays are 2-for-1 margarita night and you need to get in line 20-30 minutes before opening.
We decide on one cherry burrito – split in half with a scoop of ice cream for each of us. Bob selects the bacon wrapped shrimp served with salsa, guacamole, sour cream, tortillas, rice and beans. I want to try a half-dozen items but settle on a chile relleno, turkey enchilada, rice and beans. Food arrives hot, tempting and oh so good. No wonder people drive for miles to eat at Wisdom’s. Our dinner partners introduce us to Herb’s granddaughter, Sasha. I’m guessing she’s about 10 years old and already a charmer.

er completing all 18 they receive a “Treasure” from one of the two gift shops.
lly protected and used for research.
The Civilian Conservation Corps were largely responsible for development of Colossal Cave Mountain Park in the 1930s. The adobe CCC office building has been renovated, housing a museum recalling their efforts and the men who served. From developing the tour route through the cave to the limestone buildings and ramadas the CCC deserves great credit.
nt Hohokam Indian culture to modern cave research. I was most intrigued with the Analemmatic Sundial which I renamed the human sundial. The horizontal calendar grip is unlike any sundial I’ve ever seen. I tried to get Bob to stand still long enough to serve as the gnomon (vertical rod).
When You Go:
Frank Lloyd Wright created 


After stopping in the bedroom wing the group partakes of tea, lemonade and cookies in an alcove outside of the dining room. Wind prohibits the fire-breathing dragon from staying lit but an outdoor corner fireplace nips the slight chill in the air. The tour concludes with visits to the Kiva, Cabaret Theater and Music Pavilion.



From the warm cookies at check-in to the specially selected carpet and materials in a tasteful Southwest theme there’s been attention paid to detail throughout the hotel. I love the cowboy boot fabric covering the valance. In the bathroom we find not only the obligatory bath mat but also a sparkling white throw rug – perfect for bare feet in front of the sink. New flat-screen televisions are wall mounted. A wood cabinet holds the microwave and mini-frig; they’re not just plopped in an available space as an afterthought.
The lobby is a large lovely space with stone fireplace and deep cushy chairs. The breakfast area is not large enough to accommodate the number of guests wishing to eat at one time. It wouldn’t be quite as eye pleasing but adding some tables would increase convenience and comfort. One of the problems is that a fair percentage of the guests are retirees (at least during winter months) who tend to have little morning agenda other than socializing and the crossword. They claim a table and sip coffee for the duration. I understand the hotel can’t ask them to move along but more space and tables are needed for a successful breakfast buffet experience.
Upon entering the exhibit each person receives a Peak Pass, a plastic card activated with a few personal statistics. The computer may ask for age but it doesn’t get into the “w” word – weight. As one moves through the 20 activity stations you insert the card so that your information is added as it measures and compares. At “Your Heart’s Electricity” we grip a bar which generates an electrocardiogram and learn how the ups and downs on the EKG graph represent the activity and
electricity of different chambers of the heart. “BioRide” takes us on a virtual bicycle ride through the Rocky Mountains with personal target heart rates and pulse measurements. “Blood Flow” illuminates the blood vessels in our hand and forearm and what happens when we press on a vessel and relieve the pressure.
“Full Body Viewer” is sure to be constantly busy. As you approach the projection screen a skeleton appears, It mirrors your movements as you squat, wave, reach and turn. With touch controls other body systems replace the skeleton: the nervous and endocrine systems, the circulatory and respiratory system and the musculature.
length, speed measurements and how much energy was used. Data is recorded on our Peak Pass and printed out on our Personal Profile before we exit. The learning continues at home, with the number on our printout we can enter a website and access our personal information and additional activities.
Lab coats, gloves and safety goggles gets us prepared for “Biology Base Camp,” an authentic laboratory. Using research equipment visitors test different antibacterial products on live bacteria, extract DNA and determine the sugar content of various breakfast cereals. Staff tells us that youngsters as young as five succeed with their experiments with some parental guidance. Yet, we as adults found the experiments of interest. This promises to be a popular stop along the Expedition Health journey.
pedition.